My Birthday Cake

DSC_0093.jpg

My Birthday Cake My Birthday Cake

My Birthday Cake

My Birthday Cake

My Birthday Cake

My Birthday Cake

My Birthday CakeYou can read my birthday post here.

The Cake Recipe I choose was one I have done before, found here.

Vanilla Butter Cream

Ingredients

3 cups powdered sugar 1/3 cup butter or margarine, softened 1 1/2 teaspoons vanilla 1 to 2 tablespoons milk

Directions

1 In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk. 2 Gradually beat in just enough remaining milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13x9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.

My Birthday Cake